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Cooking in Sens
Succulent duck breast with bok choy.
504 stars
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cookingmesoftly
A tasty and savory recipe, perfect for any occasion.
434 stars
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Cooking in Sens
Pan roasted artichokes
452 stars
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Cooking in Sens
Bouillabaisse from L’Ambiance des Halles fishmarket in Sens, Burgundy, France
423 stars
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Cooking in Sens
Oven Pork Chops with Sauteed Apples
492 stars
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cookingmesoftly
A delicious and greedy lime pie
620 stars
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Cooking in Sens
Fabada; rich, classic, Spanish stew with sausages and beans.
531 stars
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cookingmesoftly
A stunning recipe perfect for a meal on the green grass
448 stars
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Cooking in Sens
Juicy honey roasted duck leg with pears and onions
573 stars
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Cooking in Sens
Crunchy, creamy fish cakes with homemade tartar sauce
451 stars
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Cooking in Sens
Lentil chili stuffed zucchini and piperade peppers
515 stars
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Cooking in Sens
Warm potato and apple salad with boudin noir
597 stars
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Cooking in Sens
Skagen, a Swedish shrimp cocktail on fried bread
572 stars
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cookingmesoftly
Even if you do not have time, an easy recipe to impress your guests.
629 stars
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Cooking in Sens
Tender beef steak cubes in a rich, onion gravy with colcannon
647 stars
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Cooking in Sens
Creamy, strawberry milkshake
741 stars
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Cooking in Sens
Char sui barbecued chicken with Vietnamese noodles
626 stars
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cookingmesoftly
A greedy french dish to share with friends.
608 stars
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Cooking in Sens
Fresh linguini pasta with mushrooms, Parmesan and Serrano ham.
957 stars
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cookingmesoftly
Two typical italian ingredients for a greedy sauce for pasta. Easy and very tasty.
631 stars
Page 1 of 25
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Succulent duck breast with bok choy.